ACACIA (Enzyme Free)
ACACIA (Enzyme Free) AR
Heat inactivated under nitrogen emulsifying agent for Olive Oil in serum lipase determination inhibits cleavage of lower fatty acid esters.
Short Name: ACACIA (Enzyme Free)
Synonym: Gum Acacia
Basic Details
Article No.
LG0003
Grade
AR
Purity
CAS No.
9000-01-5
HS Code
1301.2000
Shelf Life
60 Months
Packings Avialable
Physical Properties
Physical state at 20 °C
Solid
Colour
Cream coloured powder
pH value
4.1 - 4.8
Density [g/cm3]
1.39 - 1.49
Solubility in water [% weight]
Soluble in water
Chemical Specifications
Appearance
A cream colored powder
Acid insoluble ash
Max 0.2%
Insoluble matter
Max 0.2%
Loss on drying (at 105°C)
Max 10.0%
Ash content
Max 3.0%
Starch and dextrin
No reaction
Tannins
No reaction
Safety Information & Hazard Symbols
Risk Statement
36
Safety Statement
26